Become a Fan of the Radisson Fresno

Thursday, November 3, 2011

Fresno Thanksgiving Dinner Buffet at the Radisson Hotel & Conference Center

THANKSGIVING DAY DINNER BUFFET

AT THE RADISSON HOTEL & CONFERENCE CENTER

Thursday November 24, 2011

Noon- 4:00 PM

Thanksgiving. Easy as Pie.

Nothing could be easier than coming to the Radisson Hotel for our Traditional Thanksgiving Dinner Buffet. All you have to do is make your reservation and let our Executive Chef Tony Greathouse and his Culinary Staff Prepare a Fabulous Array of Thanksgiving Specialties.

DINNER BUFFET MENU

Appetizers

Cornucopia of Fresh Fruit

Assorted International Cheese Display

Assorted Canapés

Anti-Pasta with Caper Vinaigrette

Trio of Hummus

Assortment of Fresh Baked Breads, Croissants & Rolls

Dinner Entrees

Hand Carved Oven Roasted Turkey with Apple Sausage Dressing & Giblet Gravy

Baked Smoked Virginia ham with Pineapple Raisin Sauce

Carved Prime Rib with Horseradish and Au Jus

Sautéed Chicken Breast topped with a Pomegranate Molasses Glaze

Cedar Plank Roasted Salmon with Orange Blossom Hollandaise Sauce

Seafood Display

Poached Salmon With All The Trimmings

Steamed Clams & Mussels with Garlic Chardonnay Butter Sauce

Peel “N” Eat Shrimp with a Tangy Cocktail Sauce

Chilled Cracked Crab Legs

Salads

Mesclun Mixed Greens

Grilled Asparagus with Orange Vinaigrette

Caprese Salad

Radiatori Seafood Salad

Baked Potato Salad with Apple Smoked Bacon

Side Dishes

Candied Yams

Roasted Garlic Mashed Potatoes with Chardonnay Thyme Butter

Autumn Wild Rice Pilaf

Green Bean Almandine

Cranberry Relish & Sauce

Kids Buffet

Chicken Strips, Corn Dogs, & Tatar Tots

Desserts

An Array of Pies, Cakes, Petit Fours, Mousses, and Parfaits.

A Sweet Lovers Dream!

Complimentary Champagne & Wine

Complimentary Beverages

Coffee, Ice Tea, Sodas, and Assorted Juices

Adults $26.95 - Senior Citizens $23.95 - Children 10 and Under $13.95

Children under 5 FREE

www.fresnoconferencehotel.com
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Friday, May 27, 2011

Radisson Fresno now boasts new HD Flatscreen TVs



Drumroll please...... After much waiting and expectation, The Radisson Hotel & Conference Center Fresno is proud to unveil our brand new flatscreen TVs standard in all guestrooms! But wait, there's more! These are HD (high definition) flatscreens and unlike many hotels out there... we actually have HD channels available for our guests' viewing pleasure!






The management and staff are very excited about this, as I'm sure are our guests. All standard guestrooms now boast a 37" LG HD Flatscreen and 20 Premium HD Channels as well as an additional 30 premium satellite channels (HD Satellite Programming Guide)Guests will not want to leave their rooms!






The 29 suites at the Radisson will have a little more luxury with a 42" flatscreen in the living rooms... can't get better than watching your favorite game on ESPN or a great movie on HBO sitting in the comfort of your guestroom.






So the next time you're needing to travel to/through the Fresno area... stop by and say hi... stay a while... you'll love the service, the surroundings and the awesome HD TV!















Wednesday, April 27, 2011

Fresno Mothers Day Brunch

Looking for a great place in Fresno to take Mom for Mother's Day? Try Brunch at the Radisson Fresno Hotel & Conference Center -- in the beautiful atrium lobby!

Check out the menu, then make your reservations - and give mom what she really wants... a break from the kitchen!


MOTHER’S DAY BRUNCH
AT THE RADISSON HOTEL & CONFERENCE CENTER
SUNDAY MAY 8, 2011
10 AM – 2:00 PM

Join Moms and their Families at the Radisson Hotel & Conference Centers Spectacular Mother’s Day Brunch, We’ve Arranged Everything You Need To Honor and Pamper Your Mother. So Let Our Executive Chef Tony Greathouse and His Culinary Staff Do All the Work while You Tell Her How Much She Means To You.

BRUNCH MENU

Appetizers

Fresh Fruit Extravaganza
Assorted International Cheese Display
Antipasto Display
Assortment of Fresh Baked Breads Danish, Muffins & Rolls

Dinner Entrees
Slow Roasted Prime Rib with Au Jus and Creamed Horseradish
Pacific Salmon topped with Tasso Cream Sauce with Shrimp & Crab Meat
Grilled Pork Loin with a Cherry Port Demi Glace
Grilled Chicken with a Green Apple Salsa
Stuffed Shells with Vodka Sauce


Seafood Display
Garlic Braised Clams & Mussels in a White Wine Broth
Poached Atlantic Salmon with Imported Caviar
Peel “N” Eat Shrimp with a Brandy Cocktail Sauce
Chilled Cracked Crab Legs

Breakfast Entrees
Our Culinary Staff will be Preparing the Finest Omelettes to you’re Liking
Fluffy Scrambled Eggs, Crispy Bacon, Country Sausage and Potatoes O’ Brian.
Poached Eggs Florentine Topped with a Citrus Hollandaise Sauce
Cheese Blitzes with Fruit Toppings
Belgian Waffles made to order with Assorted Fruit Toppings

Salads
Catalina Tomato & Fresh Mozzarella Salad
Grilled Asparagus with Orange Vinaigrette
Caribbean Seafood Salad
Chicken Waldorf Salad
Farfelle Chipotle Pesto Salad
Spring Mix Salad


Side Dishes
Roasted New Potatoes with Hot Bourbon Bacon Dressing
San Joaquin Vegetable Medley
Wild Rice Pilaf

Dominic’s Kids Buffet
Corn Dogs, Chicken Crisper & Tatar Tots
An Array of Cakes, Cookies, Petit Fours, Mousses, and Parfaits.
A Sweet Lovers Dream!
Complimentary Champagne& Wine
Complimentary Beverages: Coffee, Ice Tea, Sodas, and Assorted Juices

Adults $26.95 - Senior Citizens $22.95 - Children 12 and Under $ 13.95 - Children under 5 Free
“Reservation Recommended”

559-268-1000

Wednesday, March 17, 2010

Enter the Radisson Fresno's Essay Contest!

Radisson Hotel & Conference Center Fresno honors parents this
Mother’s Day and Father’s Day!
Enter to win an awesome brunch for two, a photo with your parent, and a gift to give to them on their special day!

Tell us why your MOM, (or Grandmother), DAD, (or Grandfather) is THE BEST!
Prizes will be awarded to one winner in each of the following age groups:
5 years and under
6 to 9 years
10 to 12 years
Essay is limited to one page and may include drawings made by the child.
Each entry must include the child’s name, age, and contact information including email or postal address and/or phone number.
(Classroom entries may be submitted by the teacher or school with the teacher or school’s contact information in lieu of individual contact information)

DEADLINE
“Mom” essay must be received by 4-26-2010 (winners-posted on Facebook 5-7-2010)
“Dad” essay must be received by 6-7-2010 (winners-posted on Facebook 6-18-2010)

Winners will be contacted directly

Submit your entries to:
Sales@radissonfresno.com SAVE PAPER!
or send by mail to
Radisson Hotel & Conference Center
Attn: Sales Department
2233 Ventura Street
Fresno, CA 93721
www.facebook.com/radissonfresno

Tuesday, March 9, 2010

Radisson Helps the Fresno Chaffee Zoo...

and we want you to help too!

The Fresno Chaffee Zoo is in desperate need of sheets and blankets for the animals during our cold winter and is asking for our help. If you have any of these items that you could donate to the zoo please contact; Terri Mejorado @ http://us.mc2.mail.yahoo.com/mc/compose?to=tmejorado@fresnochaffeezoo.com or by phone @ #498-5936.

The Staff of the Radisson and the Zoo Animals thank you!

Easter Brunch

Hop on over the Radisson Hotel and Join Us for Easter Brunch!

Chef Emery and his staff are going to prepare a fabulous meal on Sunday, April 4, 2010 from 10am-3pm.

Make your reservations now by calling 559-268-1000 while there is still room!

Appetizers
Assorted Hors’d oeuvres
Fresh Fruit Extravaganza
Assorted International Cheese Display
Antipasto Salad
Assortment of Fresh Baked Breads & Rolls

Brunch Entrees
Slow Roasted Prime Rib of Beef with Hunter Sauce and Creamed Horseradish
Leg of Lamb with Braised Shallots and Garlic with Fig Balsamic Reduction
Carved Smoked Ham with Raspberry Glaze
Stuffed Breast of Chicken with the Chef’s Special Country Stuffing
Penne Rigate Bake
Cedar Plank Roasted Salmon with Lemon Dill Cream Sauce

Seafood Display
Garlic Braised Clams & Mussels in a White Wine Broth
Poached Atlantic Salmon with Imported Caviar
Peel “N” Eat Shrimp with a Brandy Cocktail Sauce
Chilled Cracked Crab Legs

Breakfast Entrees
Our Culinary Staff will be preparing the Finest Omelet’s to You’re Liking
Fluffy Scrambled Eggs, Crispy Bacon, Country Sausage and Potatoes O’ Brian
Basin Street Eggs
Belgian Waffles made to order with Assorted Fruit Toppings

Salads
Grilled Asparagus with Orange Vinaigrette
Grape Tomato, Cucumber & Feta Salad
Catalina Tomato & Fresh Mozzarella Caprese Salad
Spring Mix Salad

Side Dishes
Green Bean, Sundried Tomatoes & Yellow Bell Peppers
Parsley Red Steamed Potatoes
Wild Rice

Kids Buffet
Chicken Strips, Corn Dogs, & Tatar Tots

An Array of Cakes, Chocolate Covered Cookies, Mousses, Parfaits and Breakfast Breads.
A Sweet Lovers Dream!
Complimentary Champagne
Complimentary Beverages: Coffee, Ice Tea, Sodas, and Assorted Juices

Adults $26.95 - Senior Citizens $22.95 - Children 12 and Under $ 13.95 - Children under 5 Free

Tuesday, March 2, 2010

The Time of Your Life is Now

The Radisson Hotel has partnered with this exciting all day program packed with speakers who want to help you discover your way to success. The Time of Your Life is Now is happening March 24, 2010 at the William Saroyan Theatre from 9am-5pm.

Stay at the Radisson Hotel which is directly across the street the the theatre and enjoy this event. Call the hotel directly for the special the Time of Your Life is Now rate!

559-268-1000